蒜茸蘆蒿梗Fried Lu Hao Vegetable Stalks with Garlic

三葉香魚丸湯Fish Ball Soup with San Ye Xiang Vegetable

肉沫杭椒Fried Green Pepper with Meat Sauce

紅燒肉燒豆角Braised Pork and Green Bean with Soya Sauce

大雁燉茶樹菇Stewed Wild Geese with Tea Plant Mushroom

干烹大雁Deep-fried Wild Geese

糖醋蘿卜苗Turnip Sprouts Salad with Sweet and Sour Sauce

清拌魚腥草 Herba Houttuyniae Salad

清拌蘇子葉Su Cotyledon Salad

清拌雞毛菜Chinese Little Greens Salad

香椿苗拌豆腐Chinese Toon and Tofu Salad

清拌松柳苗Pine Willow Sprout Salad

清拌穿心蓮Creat Salad

小白菜豆腐湯Tofu Soup with Bok Choy

冰澡拌鳳尾菜Algae and Vegetable Salad

羊肉炒茴香根Fried Fennel Root with Lamb

碧綠濃湯鹿筋Superior Soup with Deer Tendon and Vegetables

菊花桂魚Deep-fried Mandarin Fish with Sweet and Sour Sauce

蝦仁炒菜心Fried Bok Choy with Shrimp

清炒松柳苗Stir-fried Pine Willow Sprout

烤鵝蛋Roasted Goose Eggs

蒜茸粉絲扇貝Steamed Scallop and Glass Noodles with Garlic

杏鮑菇炒牛柳Stir-fried Beef Fillet with Mushroom

蠔皇香菇鹿肉Braised Mushroom & Deer in Oyster Sauce

五谷豐登Stewed Pork Sparerib with Vegetable

錦繡香蕉球Deep-fried Banana Ball

鮮菌牛肉水餃Mushroom and Beef Chinese Dumpling

羊肉胡蘿卜蒸餃Steamed Lamb and Carrot Chinese Dumpling

草原燒羊排Braised Lamb Chop "Cao Yuan" Style

獾子肉炒茴香Fried Fennel with Brock Meat

干煸狍子肉Dry-fried Roe Deer Meat

野豬肉老黃瓜湯Aged Cucumber Soup with Wild Boar Meat

富貴小炒肉Fried Pork with Green Pepper

肉皮炒黃豆芽Fried SoyaBean Sprout with Pork Skin

紫菜冬瓜魚丸湯Fish Ball Soup with Laver and Winter Melon

熏醬豬巧舌Smoked and Marinated Pig’s Palate

辣味馬面魚Spicy Leather Jacket

鳳眼老肝Boiled Pork Liver with Soya Sauce

五彩豬肚Pork Tripe Salad with Assorted Vegetables

松花雞腿Smoked Chicken Leg with Preserved Egg

家鄉(xiāng)豬爽肚Simmered Tripe with Chinese Herb & Spices

麻辣牛腱Ox Tendon Salad with Spicy Sauce

蒜泥黃瓜墩Cucumber with Garlic Salad

手撕豬心Shredded Pork Heart Salad

蝦仁芥蘭Bok-choy and Shrimp Salad

香辣路邊鴿Hot and Spicy Pigeon Salad

五彩魷魚絲Shredded Squid Salad with Assorted Vegetables

香干拌西芹Tofu & Celery Salad

虎皮豆腐絲Shredded Tofu Salad with Shredded Leek

廣式炭燒肉Grilled Pork Meat  Guang Zhou" Style

果味銀杏炒蝦仁Fried Shrimp with Gingko and Fruit

田園三劍客Fried Eggplant with Bitter Melon and Chilli

美味鳳祥炒脆豆Fried Gizzards with Vegetables

健康小炒Fried Cucumber with Chinese Yam and Papaya

鵝肝韭菜花炒魚干Fried Dried Fish with Goose Liver and Leek Flower

開胃金針菇Steamed Mushroom with Chopped Chilli and Glass Noodles

豉油腸頭Fried Pig's Intestines with Black Bean Sauce

泰椒肥牛Fried Beef Slices with Thai Chilli

三葉香豆腐湯Tofu Soup with "San Ye Xiang" Vegetable

冬瓜燒蝦米Braised Winter Melon with Dry Shrimps

香葉豬肝Dry-fried Pork Liver with Bay Leaves & Chilli

韭菜盒子Pancake Stuffing Leeks & Eggs

孜然鳳凰脆Pan-fried Chicken Gristle with Cumin

薇菜煎蛋Pan-fried Osmund with Egg

回鍋肉炒蒜苔Sautéed Double-cooked Pork with Garlic Stem

醬爆天頂花Quick-fried Pig Palate with Paste

麻辣豆腐Braised Tofu with Chilli

歌樂山辣子雞Deep-fried Chicken with Chilli

肉絲芥菜Fried Shredded Pork with Mustard

南乳吊燒雞Roasted Chicken with Fermented Bean Curd Sauce

牛肉餅炒什蔬Fried Beef Cutlet with Vegetables

山東酥肉什菌湯Pork Soup with Mixed Mushrooms

古法菜心Fried Vegetable with Salty Pork

草原羊雜湯Lamb Entrails Soup "Cao Yuan" Style

醬椒蒸雞Steamed Chicken with Chilli Sauce

自制皮凍Home Made Jelly

香拌肘花Pig Knuckle Salad with Peppers

濃湯三絲翅Superior Soup Double Boiled with Shark's Fin

魚仔養(yǎng)生菜Fish Roe and Curly chicory Salad

淮山飛龍湯Fei Long Bird Soup with Yam

酸辣魔芋絲Hot and Sour Konjak

七彩手撕雞Roast Chicken with Assorted Vegetable Salad

蜀香口水雞Poached Chicken Si Chuan Style

豉油汁拌蓮藕Lotus Salad with Soya Sauce

香辣豬舌Pig Tongue with Hot and Spicy Dressing

麻辣牛肉Hot and Spicy Beef Salad

烤椒皮蛋Green Chilli with Preserved Egg Salad

蜇皮拌苦苣Jelly Fish and Lettuce Salad

老醋花生米Peanut Salad with Vinegar

肉沫粉絲白菜絲Glass Noodles and Shredded Chinese Cabbage with Meat Sauce

蔥油荷蘭豆Snow Peas Salad with Spring Onion Oil

紅油雞胗Chicken Gizzard with Chilli Oil and Spring Onion

香麻豬心Pork Heart in Sesame Sauce

紅油肚絲Pork Tripe with Hot and Grarlic Dressing Salad

青筍蝦仁Shrimp and Bamboo Shoot Salad

鹽焗雞Baked Chicken in Salt

五香干豆腐Spiced Dry Tofu

菜香牛肉絲Beef with Coriander and Spring Onion Salad

老醋鳳爪Mixed Chicken Feet with Vinegar

鹽水鴨胸Salty Duck Breast Salad

杞子拌翠瓜Zuchini and Chinese WolfBerries Salad

西芹熗蝦球Celery and Shrimp Salad

青椒耳絲Shredded Pig’s Ear with Green Pepper

鹽水西蘭花Salty Broccoli Salad

養(yǎng)生萬年青Spinch Salad

手撕豬心Shredded Pork Heart Salad

五香牛肉Marinated Beef with Five Spice

泰汁無骨鳳爪Boneless Chicken Feet with Thai Chilli Sauce

老干媽兔丁Cooked Rabbit with "Grandma" Sauce Salad

西芹拌火腿Celery and Ham Salad

皮蛋拌菠菜Mixed Spinach with Preserved Egg

麻辣豬肝Pig’s Liver with Spicy and Hot Sauce

酸辣瓜條Hot and Sour Cucumber

真不同小肚Smoked Pig’s Bladder Real Different Style

芥辣鴨掌Duck Web with Wasbi

紅油豬耳Pig Ear with Chilli Oil Dressing

蔥絲金錢肚Pork Tripe with Spring Onion Salad

鮮蝦脆筍Shrimp and Bamboo Shoots Salad

夫妻肺片Sliced Beef and Ox Tongue in Chilli Sauce

果仁菠菜Mixed Spinach with Nuts

川芹牛百葉Omasum Salad with Chilli Sauce

蔥香干絲Spring Onion and Dry Tofu Salad

涼拌苦瓜Cold Bitter Melon

香辣扒皮魚Leather Jacket with Chilli Sauce

香辣牛板筋Beef Back Strap with Chilli

小蔥拌豆腐Spring Onion and Tofu Salad

酸蘿卜炒百葉Fried Manyplies with Pickled Radis

健康螺旋藻Spirulina Salad

老醋海帶根Mixed Seaweed with Vinegar

西芹拌香干Tofu and Celery Salad

冰藻拌苦苣Lettuce and Algae Salad

冰藻拌鳳尾菜Algae and Vegetable Salad

涼拌火鴨絲Roasted Shredded Duck Salad

西芹花生米Celery and Peanut Salad

什錦拌菜Mixed Vegetables Salad

金針磨熗黃瓜Mushroom and Cucumber Salad

爽口水蘿卜Fried Duck with Chilli

真心相伴Pig’s Heart Salad

素雞豆腐Marinated Dry Tofu

涼瓜拌果仁Bitter Melon and Nuts Saladl

香酥牛肉Shredded Potato and Beef Salad with Chilli Sauce

五香肉燜子Spiced Steamed Minced Pork

撈汁鯪魚皮Dace Skin with Sweet and Sour Sauce

燒鹵拼盤Assorted Cold Meat in Soya Sauce

海鮮汆鍋底Quick-boiled Soup with Seafood

干鍋內(nèi)蒙全羊Braised Mongol Lamb with Chilli

白灼尤菜苗Poached Wild Vegetable with Soya Sauce

魚翅炒漬菜Fried Chinese Sauerkraut with Shark Fin

極品醬爆鮑魚片Quick-fried Sliced Abalone with Soya Sauce

鹵味海參Bittern Sea Cucumber

普酥豆腐Pan-fried Tofu Stuffed Vegetables and Seafoods

養(yǎng)生黑白菜Fried Black Fungus with Lily

金安養(yǎng)生湯Black Bone Chicken Soup with Turtle and Chinese Wolfberry

三色大拉皮Three Colour Jelly Roll with Mixed Vegetable

自制豬腳凍Pig Feet Jelly "Home Made" Style

雙椒中華鱘Steamed Sturgeon with Chopped Chilli and Pepper Sauce

砂鍋什菌墨魚丸Braised Mix Mushrooms with Cuttlefish Balls

花樣年華Steamed Chinese Cabbage Folded Shrimp

餅拼盤Mixed Pancakes Plant

撈拌金針蟄皮Mushroom and Jelly Fishwith Sweet and Sour Sauce

私房豆腐Braised Tofu with Pork

茶香鱸魚Smoked Perch with Tea

三鮮水餃Chinese Dumpling with Shrimp and Vegetable

撈汁素鮑Plain Jelly with Sweet and Sour Sauce

金安片皮鴨"Jin-An" Roasted Duck

XO醬焗鮑片Baked Sliced Abalone with XO Paste

關(guān)東佛跳墻Steamed Abalone with Shark’s Fin and Fish Maw in Broth

紅燒雙喜翅（位）Stewed Shark's Fin with Soya Sauce

鹵水腸肚拼Assorted Sausage and Tripe in Soya Sauce

韓式菜包肉Pan-fried Meat with Vegetable Korean Style

麻辣小甲魚（位）Braised Baby Turtle with Chilli

秘制鮑魚仔Stewed Baby Abalone in Soya Sauce

養(yǎng)生鮮茶苗Stir-fried Vegetable with Shrimp Ball

干鍋松茸小笨雞Braised Chicken with Matsutake

功夫蒜苔Fried Garlic Stem with Chinese Smoked Sausage

京都肉餅Pork Pancake

三鮮珍珠湯Dough Drop and Seafood Soup

撈拌百靈菇 Mailing Mushroom Salad with Sweet and Sour Sauce

椰香吊燒雞Roasted Chicken with Coconut

鹽水桂花魚Steamed Mandarin Fish with Salt

泰椒水晶蝦Fried Shrimp with Thai Chilli

龍蝦仔煮白菜Boiled Baby Lobster with Chinese Cabbage